Poppy Seed Chicken Casserole

This recipe will have the base and a topping.

For this recipe you will need:
2 cups cut up cooked chicken
2 cans of cream of chicken soup
1/2 cup sour cream
1 sleeve round buttery crackers (Ritz)
1 sm. white onion chopped finely
1 Tbsp. poppy seed
Dash salt, pepper, garlic powder and onion powder.
Mix all of the above together in a bowl. Transfer to a well greased casserole dish.
Topping
1 sleeve round buttery crackers ( you could replace this with seasoned bread crumbs)
2 Tbls. butter, melted
poppy seeds for garnish
Mix this all together and sprinkle on top of the base. Then sprinkle lightly with poppy seeds. Bake at 325 for 25 minutes.
A little shredded cheese on top before the poppy seeds would be good too.
Geniet van uw voedsel, Bobbi Jo
Conclusion: This was a hit with the family
Family Rating:

. BJ